In the new Episode of "MOTHER'S RECIPE" learn how to make Matar Nimona on Rajshri Food<br /><br />Matar Nimona Recipe | Matar Ka Nimona Recipe | North Indian Matar Nimona | Peas Curry | How To Make Matar Curry | Matar Ka Nimona Kaise Banate Hai | North Indian Matar Ka Nimona Recipe | North Indian Recipe | Quick & Easy Matar Recipe | Green Peas Recipe | Snacks Recipe | Quick & Easy | Rajshri Food<br /><br />Matar Nimona is a popular recipe prepared in most households in Uttar Pradesh. This recipe is popularly made in Utter Pradesh State every year during winters. It is a special winter recipe. <br /><br />Matar Ka Nimona Ingredients:<br />- 1 & 1/2 cup Fresh Green Peas <br />- 1 cup Coriander Leaves (chopped)<br />- 1 inch Ginger (peeled)<br />- 2 Green Chillies<br />- 6 Garlic Cloves<br />- Salt (as per taste)<br />- 3 tbsp Water<br />- 7 tbsp Oil<br /><br />- 1 cup Oil<br />- 3 Potatoes (peeled & wedged)<br />- 1/2 tbsp Asafoetida<br />-1 tbsp Cumin Seeds<br />- 1 tsp Turmeric Powder<br />- 2 Tomatoes (chopped)<br />- 1 tbsp Coriander Seeds Powder<br />- 1 & 1/2 tsp Red Chilli Powder<br />- 1 tsp Dry Mango Powder<br />- 1/2 cup Water<br />- 1 cup Water<br />- 1/2 cup Green Peas (boiled)
